Montii | Insulated Snack Pot

1. Pre-heat your jar by filling it with boiling water for 10–15 minutes prior to use.

2. Loosely place the lid on top while pre-heating and avoid opening during this time.

3. While pre-heating, heat your food hotter than you intend to eat it, as it will naturally cool during the day once food is transferred.

4. Empty the water and immediately fill with HOT food.

5. Fill the jar as full as possible. Empty space allows heat to escape more quickly.

1. Pre-cool your jar by filling it with ice and cold water for 10 minutes prior to use.

2. Screw the lid on while cooling

3. Empty and immediately fill with chilled food.

4. Store away from heat sources where possible.

The Food Jar is safe to clean in the dishwasher up to 70°C. We recommend hand washing the lid and removing the seal to ensure that no food is stuck underneath it. Always store your empty food jar without the lid affixed and completely dry inside.

For hot food, we recommend pre-heating the food jar by filling it with boiling water and resting the lid on top for 10 minutes before use. Please do not screw the lid back on while pre-warming the jar. Heat your food slightly hotter than you’d like to eventually eat it, as it will cool slightly. Fill the jar as full as possible to retain the most heat; empty space causes the food to cool more quickly. Exercise caution with hot foods to avoid burns and scalds. For cold food, we recommend pre-cooling the food jar by filling it with ice and water for 10 minutes before use.

To keep your liquids hotter for longer, we recommend pre-heating your bottle by pouring boiling water in first and then your beverage. Yes, just like a good barista will do for a cold mug. This means that the initial water is used to heat the bottle rather than your beverage.

The same goes for cold; if you really need it to stay cold for a long time, let some ice water sit in your bottle for a few minutes, pour it out, and then use your insulated bottle for your beverage.